Food at the Festival Club
While the storm and the stage rage outside, 10 Nights in Port presents Food at the Festival, cooked up by Freo favourites Moore & Moore Café. Warm your cockles with a special menu of hearty toasties, fire-roasted pork, steaming bowls of laksa and a reviving cup of mulled wine.
Image courtesy Moore & Moore Café
Information & Ticketing
Festival Club, 46 Henry Street, Fremantle
from 5:30pm daily
Friday 12 – Sunday 21 July
Closed Monday 15 July